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Italian Recipe – Capu by Marta Meo

Data:

18/08/2020


Italian Recipe – Capu by Marta Meo

This was the beginning of the preparation of a plate that is very famous in the area of Bergamo that is called Kapu. The word Kapu comes out from the Capone in Italian Caven. It’s a food prepared same as other food in the time with lack of ingredients. The idea was to pretend there were some meat inside but in fact there was no meat.

Watch Video: https://youtu.be/KV0hLnXJZEo

 

Informazioni

Data: Da Mar 18 Ago 2020 a Lun 31 Ago 2020

Ingresso : Libero


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